Goblin might not have lasted much longer at Tim’s Reptiles and Exotics in Pulaski County, Kentucky. The sulcata tortoise was one of about 150 animals rescued in September from nightmarish conditions at the pet store when local police arrested the store operator on 19 counts of animal cruelty...

In April, Penn State, in collaboration with the Humane Society of the United States, committed to providing more plant-based entrees to students and staff, becoming the third Big Ten school to do so. Penn State plans on having 35% of its entrees be plant-based by 2025, joining the University of...

Pets get into everything and, like babies, tend to explore the world with their mouths. Make sure they stay safe by checking your home and yard for plants that could cause an emergency vet visit. It's also important to familiarize yourself with what table scraps are OK to share and which to avoid...

Rochester Institute of Technology has committed to having 50% plant-based offerings on menus by 2025, in collaboration with the Humane Society of the United States.   As part of this effort, HSUS chefs provided an in-person plant-based culinary training to the university culinary staff. These events...

SCOTTSDALE, Ariz. – With meat and dairy alternatives rising in popularity, Southwest Foodservice Excellence (SFE) , a national foodservice management company that specializes in K-12 nutrition, has collaborated with the Humane Society of the United States to bring plant-based options to the...

The Humane Society of the United States has released its Protein Sustainability Scorecard, taking a close look at the food service industry in the U.S. and progress toward offering climate-friendly, plant-based foods. To meet client demand and public sentiment, virtually every major food service...

LPM Holding Company Inc and Affiliates, a family-owned business serving predominantly business and industry food service operations, has launched a re-designed, innovative plant-based concept companywide in collaboration with the Humane Society of the United States, committing that 40% of its menu...

ANN ARBOR, Michigan—The University of Michigan has committed to having 55% plant-based offerings on menus by 2025, in collaboration with the Humane Society of the United States. As part of this effort, HSUS chefs provided a plant-based culinary training to the university culinary staff, assisted...

Today, Washington Gov. Jay Inslee signed H.B. 1097 into law. The legislation will prohibit the sale of cosmetics in Washington that have been newly tested on animals. Passage of this law will prevent the cruel and unnecessary use of rabbits, guinea pigs, mice and rats to test cosmetic products if...

The choice to spay or neuter your pet may be one of the most important decisions you make impacting their long-term health—and your wallet! Your pet's health and longevity The average lifespan of spayed and neutered cats and dogs is demonstrably longer than the lifespan of those not. A University of...

ISLANDIA, New York – With the success of its 2022 Veggabóls launch, the first 100% plant-based K-12 concept in the country, Whitsons Culinary Group has taken steps to increase its sustainability goal. This decision has been driven by the success of the schools they service which are working to...