In 2019, Sara Shields, in southern India for workshops with Humane Society International colleagues, drove into the countryside near Bangalore to visit industrial chicken operations. At the first farm she stopped at, she saw hundreds of white-feathered birds in long open-sided barns with burlap...

Factory farm animals, locked in extreme confinement, suffer some of the worst cruelty imaginable. Egg-laying hens are confined in cages so small they can’t even flap their wings. Mother pigs in the pork industry are locked in metal “gestation crates,” which prohibit them from turning around for...

PHILADELPHIA— Aramark, the largest U.S.-based foodservice provider, announced today that by 2025, 44% of its residential dining menu offerings at more than 250 colleges and universities will be plant-based. Aramark and the Humane Society of the United States have collaborated on plant-based...

Stuffed in a sports bag in Johannesburg, South Africa, the small pangolin was far from her natural environment. She’d been poached from her home and held without food or water for around 10 days, and now she was up for sale. In February 2020, wildlife traffickers brought her to an arranged meeting...

See the difference between cage-free egg production and battery-cage egg production.

WASHINGTON— In a long-awaited victory for sharks across the globe, the Shark Fin Sales Elimination Act passed the U.S. Senate Thursday night by a vote of 83-11 as part of the National Defense Authorization Act (H.R. 7776). This critical measure prohibits the commercial trade of shark fins and...

Scientists have just begun to scratch the surface when it comes to understanding bird brains. But studies have shown what backyard chicken caregivers already know: The world’s most most intensively farmed animal has remarkable cognitive abilities.

Fresh Ideas Food Service Management, a company that focuses on creating an exceptional fresh food dining experience, based in Columbia, Missouri, has received an “A” on the Humane Society of the United States’ Protein Sustainability Scorecard. The goal of the scorecard is to establish what the...

The overwhelming majority of meat, eggs and dairy sold in the United States come from industrial factory farms where animals are housed in ruthlessly small spaces and subjected to other cruel treatment. Packaging for animal products frequently contains phrases or images meant to signify higher...